Private events

The environment is rustic and refined. Accurate cuisine in detail, with traditional dishes (sausage platter of Presolana with porcini in oil, casonsei, chestnut gnocchi with wild boar ragout, rack of lamb with aromatic herbs) but also vegetarian menu.
Among the other specialties: asparagus bauletto with local cheese fondue; casoncelli ravioli with crispy pancetta and Parmigiano; bagoss cheese ravioli with tomato and marjoram; rack of lamb with mountain herbs; trout fillet au gratin with spring herbs; spicy pineapple carpaccio with lemon ice-cream; bag of puff pastry with strawberries and zabaglione.
During the summer there is an exhibition of Alpine cuisine in which several chefs from the entire Alpine arc perform in preparations in the hall.
Reservation is welcome.

A very bright environment from which to enjoy the view of the beautiful mountains that surround us. Pleasant meeting point for old and new friends, for appetizing aperitifs, colorful cocktails, parties and pleasant evenings in the company of harmonies played on the piano.
Aprés Ski: From 6 December to 4 April, every Saturday at h.18.00, at the Hotel Milano is expected the pleasant "Aprés Sky", a fun aperitif with music, to relax and have fun after a wonderful day of skiing - 10 euro per person including buffet.
In the strictly Christmas period, that is from December 26th to January 6th, the l'Aprés Sky sar�  will be daily.

The “Clos de Goisses”Champagnerie is located in the Lounge Bar of the Hotel Milano in Bratto della Presolana.
The project, the result of the friendship and collaboration between Fabio Iannotta, general manager of the Hotel Milano, Pepi Mongiardino, owner of the Moon Import of Genoa and the prestigious Maison Philipponnat, brought the best of the Champagne region to the heart of the Orobie Alps.
The Champagnerie bears the prestigious name of the “Clos de Goisses”, the flagship of the Champagne produced by Maison Philipponnat. In fact, the champagne “Clos de Goisses” is considered by connoisseurs the number one Champagne.
The French Wine Review in a dossier on the “Clos de Champagnes” l’ defined it “… of a great personality, unmatched in Champagne”.

Hotel Milano Alpen Resort Meeting & SPA can create a unique and unrepeatable wedding through the attention to detail and the search for uniqueness..
Our team of professionals will assist the spouses during the organization of the most memorable day, without anything being left to improvisation while the incredible scenery of the Presolana basin, signed by Exclusive Hotel Collection, will complete the picture of your dream wedding.